Coastal Life
Astoria Farmers Market hours noted
From 2 p.m. to 6 p.m. June 26 the Astoria Uppertown Business Association hosts a Farmers Market on ...
Latest Dining
Dining
Home Cooking Chronicles: Couscous with roasted tomatoes and olives
Couscous has always been a bit of an enigma to me. Is it a grain? A pasta? And ...
Coastal Life
The Thirsty Growler: Brewers’ bubbly embrace of craft soda
Ending a drought spanning several generations, craft soda is being made on the Oregon Coast again. The once-thriving ...
Coastal Life
Crawfish, music on the Solstice menu at Tokeland
TOKELAND, Wash. — As a tribute to the summer solstice, the Tokeland Hotel will host a traditional gulf ...
Coastal Life
Chinook farmers market opens June 19
CHINOOK — The farmers market at the Chinook School, 810 U.S. Highway 101 in Chinook, launches its summer ...
Dining
Cooking with Campiche: Chanterelles can be preserved for later
This is the first of two columns featuring chanterelles. How I love those golden-yellow chanterelles. I’ve collected them ...
Dining
Home Cooking Chronicles: Macerated strawberries
Last year at a graduation party, I had to carry the components for a dozen strawberry shortcakes past ...
Dining
Cooking with Campiche: All about putting prunes with chicken
In the Mediterranean, prunes are often integrated into meat stews. I n Morocco, this dish might be cooked ...
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‘Civil’ restaurant adds Mediterranean flavors to Astoria
A new restaurant brings the flavors of the Mediterranean to the North Coast. Opened this month in the ...
Dining
Home Cooking Chronicles: Sugar snap pea salad
I love the longer days and warming temperatures of Spring as much as anyone, but what I anticipate ...